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stuffed flank steak
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stuffed flank steak
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1.
CHILI-STUFFED FLANK STEAK
Preparation Time: Approximately 5 minutes ... heat. Place the
flank steak
on a sheet of heavy ... 15%DV; Calcium 6%DV; Iron 25%DV *Daily Value
Ingredients: 6 (chilies .. oil .. sauce ...)
2.
STUFFED FLANK STEAK
Heat oven to 425°F. Place ... cooking spray. Lay
steak
on work surface. Starting at ... remove from oven, let rest for 10 minutes, untie and slice.
Ingredients: 8 (cheese .. crumbs .. dry .. lbs .. oil .. salt ...)
3.
STUFFED FLANK STEAK
Note: Stuffing will expand. Have
flank steak
scored highly crosswise. Sprinkle with ... Serves 6. Stove Top Stuffing can be substituted or your own.
Ingredients: 9 (celery .. cubes .. flour .. sage .. salt .. steak ...)
4.
STUFFED FLANK STEAK
Heat mushrooms with 1 stick ... mixture onto the
flank steak
(almost to the edges). Roll ... Cover and simmer for about 2 hours or until tender.
Ingredients: 8 (juice .. sides ...)
5.
STUFFED FLANK STEAK
Combine bread stuffing with mushrooms ... cheese. Spread over
flank steak
; roll up like jelly ... stir until dissolved. Serve over meat. Serves 4.
Ingredients: 10 (cheese .. jelly .. mushrooms .. oil .. onions .. sides ...)
6.
STUFFED FLANK STEAK
Score
flank steak
on both sides diagonally to ... floss. Add enough water to pan to keep from burning. Cover and bake at 350 degrees until done.
Ingredients: 4 (steak ...)
7.
MICROWAVE STUFFED FLANK STEAK
1. Pound
flank steak
well, season with salt and ... simmer for 4 to 5 minutes or until fork tender. Let stand covered for 5 minutes before serving.
Ingredients: 10 (celery .. necessary .. onion .. parsley .. sage ...)
8.
TERIYAKI FLANK STEAK WITH STUFFING
Score
flank steak
with knife so squares show ... of
steak
lengthwise. Pin edges together with toothpicks. Broil
steak
until done to your liking.
Ingredients: 9 (bread .. celery .. marjoram .. onion .. sage .. sauce ...)
9.
STUFFED FLANK STEAK
Combine bread stuffing with mushrooms ... cheese. Spread over
flank steak
. Roll up like jelly ... cook on low 8 to 10 hours. Remove and slice.
Ingredients: 9 (cheese .. juice .. oil .. onions .. sides ...)
10.
ROLLED FLANK STEAK WITH APPLE STUFFING
Marinate
steak
in vinegar for about 2 ... hours or until meat is tender. Remove string and slice into serving size portions. Makes 6 servings.
Ingredients: 5 (oil .. stuffing]] .. vinegar ...)
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