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stuffed flank steak
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stuffed flank steak
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11.
STUFFED FLANK STEAK
Cut a pocket in
flank steak
. Mix marinade, put in ... sear on charcoal grill. Do not let
steak
get stiff or burned. Can do ahead and keep warm.
Ingredients: 6 (judge .. mushrooms .. oil .. sauce .. steak ...)
12.
STUFFED FLANK STEAK
Preheat oven to 350 degrees. ... bowl. Spread over
flank steak
. Roll up jelly- roll ... on high setting after adding cranberry sauce. Serves 4.
Ingredients: 10 (cheese .. oil .. sauce .. shallots .. sides ...)
13.
STUFFED FLANK STEAK
About 2 hours before dinner. ... unscored side of
steak
. Roll up lengthwise enclosing ... Remove string. Serve meat sliced 1" thick. Pass the gravy.
Ingredients: 17 (apple .. celery .. flour .. onion .. sage .. salt ...)
14.
STUFFED FLANK STEAK
Mix all marinade ingredients together. Marinate
steak
for at least 2 hours ... Cover the pan and bake in the oven for about 1 hour at 350 degrees.
Ingredients: 15 (cheese .. crumbs .. flour .. mustard .. paprika ...)
15.
ROLLED STUFFED FLANK STEAK
Have the butcher score the
steak
. Wipe meat with a ... platter and slice. Sauce in pan is delicious to make gravy and pour on meat. 6 servings.
Ingredients: 8 (crumbs .. meat .. salt .. steak ...)
16.
STUFFED FLANK STEAK
Preheat oven to 350 degrees. ... on top of
steak
t within 1 inch of ... 1 hour basting occasionally. Serve with noodles, garnish with parsley.
Ingredients: 11 (cubes .. flour .. leaves .. noodles .. oil .. onion ...)
17.
STUFFED FLANK STEAK
Preheat oven to 350 degrees. ... top of the
steak
to within 1 inch of ... basting occasionally. Serve with noodles. Garnish with parsley. 6 servings.
Ingredients: 11 (cubes .. flour .. leaves .. oil .. onion .. parsley ...)
18.
STUFFED FLANK STEAK
Sprinkle red wine over entire
steak
. Spread a thin layer ... on top of baking dish. Bake 1 hour at 350 degrees, until crispy. Great with yams!
Ingredients: 10 (applesauce .. mustard .. parsley .. sage .. steak ...)
19.
STUFFED FLANK STEAK
Preheat oven to 500 degrees. Lay
steak
on bread board and stretch ... depending on degree of rareness desired). Slice to serve. Serves 3 to 4.
Ingredients: 3 (flour .. steak ...)
20.
STUFFED FLANK STEAK
Heat 1/4 cup oil and ... pocket lengthwise in
flank steak
, using a sharp knife ... Remove and discard bay leaves. Serve
steak
with gravy. Serves 6.
Ingredients: 24 (beef .. broth .. celery .. cornstarch .. cubes ...)
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