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Results 11 - 20 of 133 for italian croutons
11. PESTO CROUTONS
Delicious in salads, but I ... or twice until croutons are light golden brown and ... you like, though they may need to bake a little longer.
Melt butter in an 8x11-inch ... garlic salt and Italian seasoning and stir well. Cut ... lightly browned and crouton texture seems right. May store ... on-hand may be used.
Set oven to broil. Arrange fish in a buttered pan and brush with butter. Combine ingredients EXCEPT SOUR CREAM (that's added last). ...
Combine 4 cups water and ... bowls; top with croutons. Each cup of soup ... 1.5 g. fat, 24.4 g. carbohydrate, 0 mg. cholesterol, 108 mg. sodium.
Combine all ingredients in container ... Combine Parmesan cheese, Italian seasoning and red pepper; sprinkle ... before and top with croutons.
Soak the beans overnight in ... If you use croutons instead of bread slices, place ... pour over the croutons. Sprinkle with cheese and serve.
17. CAESAR SALAD
CROUTONS: Saute garlic in olive ... Combine all ingredients and stir. SALAD: Tear up Romaine in small pieces. Add croutons and dressing and toss.
Grease 9x13 pan. Line with ... Take out 1 hour before baking. Cover with croutons. Bake at 350 degrees for 1 hour. Cut in squares. Mix and heat.
19. MINESTRONE SOUP
In a large skillet, saute ... except cheese and croutons. Cover, bring to a ... vegetables and pasta are cooked. Serve with croutons and grated cheese.
In a blender, puree all ... bread, cream and croutons. Add a little broth ... smooth. Chill and add more seasonings to taste. Serve with croutons.
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