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Results 11 - 20 of 43 for in marsala sauce
11. BEEF MARSALA
In large iron skillet over medium ... remaining 1/4 cup wine and stir into casserole. Gently mix in green beans. Good over steamed rice. Serves 4.
Heat oil in a large skillet. Saute beef ... desired thickness is obtained, serve hot over rice. Serves: 6-8. (Prep and Cooking Time: 30-40 minutes)
13. CHICKEN MARSALA
Use 10"x12"x2" baking dish (approximately). Put flour and chicken parts in paper bag. Hold top closed ... the Hunt's tomato sauce over evenly. Put in 350 ... Minute Rice. Serves 6.
14. BEEF MARSALA
Preparation time: 20 minutes. Cooking ... 1. Brown beef in butter in large iron skillet ... the wine. Add oysters at the end and bake 10 minutes.
1. Brown beef in butter in large iron skillet ... if desired. For 2 servings, half of the ingredients. For 8 servings, double the ingredients.
16. SEAFOOD MARSALA
Grease a 3 quart casserole ... of spaghetti. Pour sauce over contents of casserole. Spread ... with butter. Place in 350 degree oven for 45 ... to 1 1/2 quarts.
17. CHICKEN MARSALA
Dip chicken in egg and water mixed, then ... and cornstarch, let simmer for 10 minutes to mix flavors. Pour over chicken and serve with noodles.
Saute mushrooms and garlic in butter. Arrange meat in baking ... wine and Worcestershire sauce. Spread mushrooms and garlic ... 350°F for 45 minutes.
Melt butter in fry pan. Cut chicken into ... and onions, broth, sauce, basil and oregano, potatoes ... immediately or is EXCELLENT when re-heated!
Combine chicken strips with flour, ... Heat olive oil in a saute pan and saute ... or wild rice. Serves: 4. (Prep and Cooking Time: 30 minutes)
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