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Results 11 - 20 of 31 for homemade whole wheat bread
Sift together dry ingredients. Cream butter and brown sugar; add gently beaten eggs and mashed bananas. Stir in granola. Add flour mixture, ...
Cool milk to lukewarm. In ... if needed, so bread is not sticky when kneaded. ... oven for 30 minutes. Can be frozen after cooled. Makes 2 loaves.
Cut crust off of bread slices (use as many as ... spices, on all sides. Place on a cookie sheet and broil for a few minutes, until crispy, cool.
14. HOMEMADE BREAD
Mix sugar, salt, shortening and ... Combine with milk, wheat germ and 2 1/2 cups ... for 25-30 minutes until done and sounds hollow when tapped.
15. HOMEMADE BREAD
Mix water and sorghum, sprinkle ... salt, lard and wheat flour. Stir well, add white ... four, 2 pound bread pans. Let rise 1 hour. ... minutes. Brush with butter.
Blend peanut butter, mayonnaise and ... 4 slices of bread and spread to edges. Top ... Makes 1 1/4 cups. Stores up to 6 months in refrigerator.
Saute cabbage and onion in ... egg, egg white, bread crumbs, basil, salt, oregano, pepper, ... Bake 30 minutes longer. Let stand for 15 minutes.
Heat olive oil in large ... Add broth and bread crumbs. Cover partially and bring ... bowls. garnish with egg or sesame seed; serve immediately.
19. HOMEMADE BREAD
Combine very warm water, salt ... 1 1/4 cups wheat flour, and 3 to 4 ... and elastic. (This bread, for best results, requires ... Makes 4 large loaves.
Dissolve yeast in water with sugar added. Add remaining ingredients, stirring while adding. Add just enough flour to make dough easy to ...
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