Results 11 - 20 of 381 for hamburger sandwiches

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

In a skillet, melt butter in olive oil. Add beef, garlic, onions, salt and pepper. Cook until meat loses red color, stirring occasionally. ...

In a skillet, melt butter sauté onion, green pepper and garlic until tender. Brown beef and drain. Add salt, pepper, mushrooms, chili ...

In a skillet, saute chicken ... bitter. Meanwhile, brush hamburger buns lightly with a few ... grilling chicken over hot coals. Makes 4 Servings.

Heat up waffle iron or George Foreman grill. Combine first 6 ingredients. Spread about 3 to 4 tablespoons of ground beef onto slices of ...

Combine above ingredients. Cut French bread in half and only use half. Spread meat mix evenly over bottom half of bread bringing mix to ...



Combine ingredients; brown, drain off ... 45 minutes. (Use leftover bread stuffing for bread pudding or bread crumbs.) Makes 1 dozen sandwiches.

In a large skillet, brown ... except buns; mix well. Cover; cook on low setting for 6 to 7 hours. To serve: spoon mixture onto sandwich buns.

Preheat the oven and baking sheet to 350°F for 30 minutes Mix the flour, breadcrumbs, salt, pepper and garlic powder in a shallow dish ...

Preheat oven at 350°F. Combine all ingredients (except ketchup and mustard) in a large bowl, mix by hand until all ingredients are mixed ...

Mix ingredients 1-8 together in a large mixing bowl (mix well). Cut the crust from each slice of bread. Melt butter and apply to one side ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index