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Results 11 - 20 of 51 for hamburger relish
11. HAMBURGER RELISH
Grind top 4 ingredients together. Then add rest of ingredients. Simmer 3 hours. Stir to keep from scorching. Put in hot jars and process.
Run tomatoes, peppers, apples and onions through coarse food chopper. Sprinkle with 3 teaspoons of salt and let set for 3 hours.
Bring ingredients slowly to a boil, stirring often; lower heat. Simmer 2 hours, stirring occasionally to prevent sticking until mixture is ...
14. HAMBURGER RELISH
Grind cucumbers, peppers, onions and carrots. Put on salt and let stand 3 hours. Drain. Combine sugar, vinegar and spices to vegetables. ...
Grind vegetables with coarse blade. Sprinkle with 1/2 cup salt; stand overnight. Rinse and drain. Combine the rest; pour over vegetable ...
Wash tomatoes and remove stem ends. Core apples, do not peel. Remove cores and seeds from peppers. Force apples and all vegetables through ...
In the mid to late 1960's The Colonel sold hamburgers. I remember buying them ... together. Mix well. Makes about 1/3 cup of Thousand Island dressing.
18. HAMBURGER RELISH
Mix all ingredients together and heat on low burner. Serve it hot.
These are great to cook ... another day. Place hamburger bun halves on baking sheet ... during cooking just long enough to melt. Makes 8 burgers.
Preheat oven to 350°F. Form hamburger into patties and brown in ... function, then pour over sauce and bake until center of hamburger reads 155°-160°F.
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