Results 11 - 20 of 185 for hamburg gravy

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Melt butter in fry pan, ... to make a gravy, simmer to thicken to ... Serve over boiled potatoes. For a change, add a chopped onion with the meat.

In skillet, brown ground beef and onion until onion is tender. Drain off fat. Add bouillon cube and water to meat. Simmer for 10 to 15 ...

Fry hamburger until brown. Add flour, stir until mixed with hamburger. Dilute 1/2 quart milk with 1/2 quart water. Slowly add to mixture ...

Mix first 3 ingredients together. Make into patties and brown in skillet. Pour off grease. Combine next 3 ingredients and pour over meat. ...

In a large skillet, brown ... and mix until gravy is as thick as you ... mashed potatoes, rice or bread. Tastes great with curry powder mixed in.



Mix first 7 ingredients; melt ... greased casserole. With last 2 ingredients, make gravy and pour over top. Cover and bake 45 minutes at 350 degrees.

Brown ground beef; add salt and pepper to taste. Add onion. Drain. Add cream of mushroom soup and 1 to 2 cans of water. Stir. Simmer 10 to ...

Add salt and pepper to ... it to the meat and water. Cook until this is slightly thick (not real thick). Serve hamburger gravy hot over toast.

Brown the ground beef, salt, pepper, onion and garlic in medium skillet. Dissolve bouillon cube in the hot water (or use beef broth). Add ...

Season hamburger with garlic pepper, ... or other prepared gravy thickening product. Serve tomato gravy over cooked rice with hamburgers on the side.

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