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grey poupon dijon mustard
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grey poupon dijon mustard
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11.
MUSTARD DIPPING SAUCE
Combine all ingredients, stirring well until smooth. Cover and chill for 1 hour. Serve as dipping sauce for vegetables or grilled chicken ...
Ingredients: 5 (mustard .. oil .. sugar .. vinegar ...)
12.
BAKED CHICKEN BREASTS
Soak chicken breasts in vinegar for 1 hour. Mix
mustard
with 3 tablespoons of vinegar ... and little red pepper. Bake at 350 degrees for 1 hour.
Ingredients: 5 (mustard .. salt .. vinegar ...)
13.
ORIENTAL CHICKEN SALAD
Preheat oil in deep-fryer or deep pan over medium heat. You want the temperature of the oil to be around 350°F. Blend together all ...
Ingredients: 13 (almonds .. cabbage .. honey .. lettuce .. mayonnaise ...)
14.
DIJOIN VINAIGRETTE SALAD DRESSING
Blend thoroughly (adding oil last while beating). Pour over salad. Makes 1 cup.
Ingredients: 5 (mustard .. oil .. salt .. vinegar ...)
15.
HERB STUFFED EGGS
Halve eggs lengthwise; scoop out ... cheese spread, mayonnaise,
mustard
, green onions, and pimientos. ... until serving time. Makes 24 appetizers.
Ingredients: 6 (mayonnaise .. mustard .. onions .. pimientos .. spread ...)
16.
HOT PARTY CRAB CANAPES
Combine Swiss cheese, mayo,
mustard
, salad dressing and lemon ... baking sheet with bread squares. Preheat broiler and cook until lightly browned.
Ingredients: 6 (cheese .. crabmeat .. juice .. mayo .. mustard ...)
17.
CAESAR SALAD
While creating this fabulous salad, ... heaping teaspoons of
mustard
. Add a dash of ... you can increase or decrease to your own taste. Enjoy!
Ingredients: 11 (anchovies .. cheese .. croutons .. egg .. lemon ...)
18.
DICK'S BEER RIBS
In a large bowl, combine everything but ribs to form a marinade. In a kettle, cover spareribs with cold water. Bring to a boil, reduce heat ...
Ingredients: 7 (ribs .. sauce ...)
19.
DIJON TORTELLINI SALAD
In blender or food processor, blend oil, vinegar,
mustard
, cream, Italian seasonings and ... flavors. Serve on a bed of salad greens of your choice.
Ingredients: 11 (greens .. half .. mustard .. oil .. scallions .. seasonings ...)
20.
HAM GLAZE DIJON
In small saucepan, heat pineapple, brown sugar and
mustard
in a boil. Reduce heat, ... glaze mixture; serve with sliced ham. Makes 1 1/4 cups.
Ingredients: 4 (ham .. mustard .. sugar ...)
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RECIPE PULSE
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