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Results 11 - 20 of 86 for german dishes
Cut steak into 8 pieces, flatten. Mix onion, salt and pepper. Place one strip of pickle and a portion of the onion mixture on each piece of ...
12. GERMAN DISH
Remove excess fat from chops; brown in hot greased 12-inch skillet. Pile at one side. Add remaining ingredients; mix well. Arrange chops on ...
13. GERMAN DISH
Brown: Drain off fat. Add: Cook until tender. Add water if necessary. Add: Steam until tender. Do not stir too much. Can let set at very ...
Dissolve yeast in warm water and sugar. Warm milk with the butter. Mix all ingredients. Add enough flour to make a soft dough. Knead this ...
Mix liquid ingredients, eggs, salt, baking powder with enough flour to make soft dough that is easily handled and not sticky. Roll on ...
Dilute mushroom soup with the ... with dressing mixture. Put in deep baking dish. Pour over last can of mushroom soup. Bake 1 hour at 375 degrees.
Mix sugar, cocoa and salt together in a large bowl, beat in evaporated milk, eggs, melted butter, vanilla until blended; then stir in ...
Bake pie shell at 425°F until light brown. Combine butter, brown sugar, pecans and coconut in saucepan. Heat until butter and sugar are ...
Saute onion in 1 tablespoon butter and set aside. Cook potatoes in 8 quarts of water until semi soft, then add rigatoni. Continue cooking ...
Beat eggs, milk and 10 tablespoons of water in mixer bowl. Add mixture of sugar, cocoa, flour and salt; blend well. Stir in butter, ...
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