Results 11 - 20 of 39 for fruit cocktail desserts

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Sift flour, sugar, soda and salt together. Add fruit cocktail including the juice and beaten ... 325 degrees for 40 minutes. Serve hot or cold.

Sift the dry ingredients together; ... beaten egg and fruit cocktail. Spread in greased 8 ... 300 degrees for about 1 hour. Serve with Cool Whip.

Cream together butter and graham ... Then add drained fruit cocktail. Line 8 x 12 ... Let stand in refrigerator at least 4 hours or overnight.

Mix sugar, flour, and salt. ... 2 cups drained fruit cocktail. Spread in a 9 x ... greased pan. Bake 1 hour and 20 minutes in 300 degree oven.

Mix fruit cocktail and marshmallows and let stand ... hours. Pour off most of juice. Combine coconut, pecans and then whipped cream and serve.



Mix the sweetened condensed milk, ... and the drained fruit cocktail. Pour over the crumb crust. Spread the Cool Whip over the top and freeze.

Sift together. Add: 1/2 tsp. ... 1 (#303) can fruit cocktail, less 2 tbsp. juice ... degrees. Serve with Cool Whip or whipped cream, if desired.

Beat egg; add sugar, flour, soda, and drained fruit cocktail. Put into square pan. ... degree oven for 30-35 minutes. Serve with whipped cream.

Mix together sugar, flour and baking soda. Add fruit cocktail with syrup. Add eggs. Mix ... 13 x 9 x 2 inch pan. Bake 35 minutes at 350 degrees.

Whip cream until stiff. Add other ingredients. Mix and freeze.

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