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Results 11 - 20 of 20 for freezer sweet pickle
Mix well. Leave in refrigerator ... then put in small containers and freeze. These will keep a year in freezer and are good to eat at any time.
Let cucumbers and onions stand ... for 2 hours. Pack containers. Heat sugar and vinegar, just enough to melt sugar. Pour over pickles and freeze.
Mix and freeze. yield: 6 pints.
14. FREEZER PICKLES
Place sugar and vinegar in ... minutes and mix again. Place in freezer containers, dividing juice evenly. Freeze quickly. Makes about 4 1/2 pints.
15. FREEZER PICKLES
Mix all ingredients in large ... juice. NOTE: After eating all pickles out of juice, just slice more cucumbers into juice to get more pickles.
16. FREEZER PICKLES
Mix together sliced cucumbers, onion, green pepper, salt, celery salt and vinegar and let stand in refrigerator for 24 hours. They are then ...
17. FREEZER PICKLES
Mix cukes, onions, and salt. Let stand for 3 hours. Mix vinegar and sugar. Pour over cukes and onions. Stir until sugar is dissolved. It ...
Combine cucumbers and pepper. Sprinkle with salt. Stand 2 hours and rinse and drain thoroughly. Mix all ingredients. Refrigerate for 8 ...
Set cucumbers and onions with ... until sugar is dissolved. Pour over cucumbers and onions, which are in freezer containers and put in freezer.
Trim brown edges from starfruit ... solids. Pack in freezer containers, leaving 3/4 to 1 ... before defrosting for serving. Makes about 2 cups.
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