Easy Tortilla Soup - Recipes - Page 2

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Results 11 - 20 of 59 for easy tortilla soup

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11. SUPER EASY CHICKEN ENCHILADA SOUP

Melt the Velveeta in a ... 1 minute. In soup pot, heat enchilada sauce and ... minutes and serve. I don't recommend salting, the chips add enough.

12. EASY CROCKPOT SHREDDED CHICKEN ENCHILADA CASSEROLE

Cook in Crock-Pot 4-8 hours. ... stick oil. Combine soup, tomatoes, Enchilada sauce, onion, ... in Crock-Pot, layer tortilla strips on top of sauce, ... Cream and Guacamole. .

13. EASY CHICKEN ENCHILADAS

Saute onion in butter until brown. Combine with soup, broth, and chilies. Add ... Place layer of tortillas, chicken mixture and layer ... degrees for 30 minutes.

14. EASY CHICKEN ENCHILADAS

Mix together all ingredients except 1 cup cheese and tortillas. Put 2 tablespoons mixture ... 1 cup cheese. Bake at 350 degrees for 30 minutes.

15. EASY MEXICAN CASSEROLE

Lightly grease a 9 x ... and line with tortilla shells (amount used depends on ... cream of chicken soup and Rotel tomatoes together and ... degrees for 1 hour.

16. EASY MEXICAN CASSEROLE

Brown hamburger and diced onion. Add the chilies, enchilada sauce, soup and beans. Layer in pan in this order: corn tortillas, hamburger mixture and grated ... until cheese is melted.

17. EASY SMOTHERED BURRITOS

Brown ground beef. Drain off ... mixed. Mix mushroom soup, green chili and tomato ... mixture in the tortillas and fold over each edge. ... bake 5 more minutes.

18. EASY CHICKEN ENCHILADAS

Mix soup, chilies, and 1/2 of ... tablespoonful in each tortilla and roll up. Place the ... top with cheese. Bake at 350 degrees for 20 minutes.

19. EASY MEXICAN CASSEROLE

Saute ground meat and onions ... beans, sauce, tomatoes, soup, green chilies and cheese. ... chips on top. Heat in 350 degree oven until bubbly.

20. EASY CHICKEN ENCHILADAS

Boil chicken until tender. Remove ... with 1/4 can soup (thin with a little chicken ... shells in pan. Top with rest of cheese. Bake 350 degrees.

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