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Results 11 - 20 of 42 for crown jewel
Prepare lime, orange and cherry gelatins separately, using 1 cup boiling water and 1/2 cup cold water for each. Pour into separate 8"x8" ...
One day ahead: Prepare Jello's in separate pans. Chill. Using 1 cup boiling water, 1/2 cup cold water per each package. Next day: Cube ...
Prepare the first 4 boxes ... to form the jewels. Heat pineapple juice and ... Jewels. Chill for at least 4 hours. This recipe will serve about 18.
Prepare the 3 flavors of gelatin separately, using 1 cup boiling water and 1/2 cup cold water for each. Pour each flavor into an 8" square ...
Prepare the orange, cherry, and lime flavor gelatin, separately. Dissolving each package in 1 cup boiling water and adding 1/2 cup cold ...
Prepare lime, orange, cherry Jello separately using 1 cup boiling water and 1/2 cup cold water for each. Pour into separate 8x8 inch pans. ...
17. CROWN JEWEL CAKE
Prepare orange and cherry and lime Jello using 1 cup boiling water and 1/2 cup cold water for each. Pour each into a separate 8"x8" pan. ...
18. CROWN JEWEL CAKE
Mix each (orange, cherry and lime) favor of Jello separately in 1 cup boiling water. Stir until completely dissolved. Then add 1/2 cup cold ...
Prepare the 3 flavors of gelatin separately using 1 cup boiling water and 1/2 cup cold water for each. Pour each flavor into an 8 inch ...
Prepare lime, orange and cherry Jello separately, using 1 cup boiling water and 1/2 cup cold water for each. Pour into separate 8x8 inch ...
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