Preheat oven at 350°F. Cut ... Put in a casserole dish. In a separate bowl, combine cream of mushroom soup, mayonnaise and onion; pour ... until bubbly and brown.
Cook spaghetti until not quite ... Add Velveeta cheese, cream of mushroom soup and the milk. Stir ... and pour into casserole dish. Bake at 350F degrees until hot and bubbly. Delicious!!!
Clean, de-fat and slice the ... with a coat of olive oil. Sauté with butter ... lengthwise a Portobello Mushroom into strips. You can chop ... In a large casserole dish, add noodles and Cream of Mushroom soup with about ... Makes about 4 servings.
Wash and cut fat from ... In a large casserole dish, spray the bottom with ... into the bottom of dish. Spread mixture on top ... or until heated thoroughly.