Beef Bouillon Marinade - Recipes

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Results 1 - 10 of 45 for beef bouillon marinade

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1. GREEN CHILE BEEF JERKY

Put all marinade ingredients in a large pot, ... best results, the beef should be frozen if you ... meat for wet about the same time each day.

2. COFFEE-MARINATED POT ROAST

Place roast in ziploc bag. Pour marinade ingredients over it. Place in ... Cover with aluminum foil, and bake at 325°F for 2 1/2 - 3 hours. YUM!

3. STIR FRY BEEF

Slice meat diagonally with grain ... a time. Stir meat and vegetables together. Add mushrooms and beef broth. Stir until hot. Serve over rice.

4. STEAK AND MUSHROOM SOUP

1. Mix the marinade ingredients together in a bowl ... 6 cups of bouillon, salt and pepper and ... and the escarole cooked barely. 6 servings.

5. RIVERSIDE CALIFORNIA BEEF FOR A CROWD

Slice beef in thin slices after it cools. Pour marinade over beef. Refrigerate 2 to 4 days and turn beef daily. Heat and serve in buns.

6. STUFFED FLANK STEAK

Mix all marinade ingredients together. Marinate steak for ... this. Mix 1 bouillon cube and 1 cup boiling ... for about 1 hour at 350 degrees.

7. PORK CHOPS SOUTHERN STYLE

Sprinkle Worcestershire sauce, 2 teaspoon ... lemon - pepper marinade evenly on both sides of ... skillet. Add water, bouillon cubes and rice to skillet. ... hot. Yields 6 servings.

8. LONDON BROIL MARINADE

Heat oil. Saute onion until soft. Add remaining ingredients (except beef) and bring to simmer. ... plastic wrap. Keep in refrigerator 12-24 hours.

9. LONDON BROIL MARINADE SAUCE

Pierce beef, put in container deep ... cooking. Cook on grill until medium rare. Slice thin. Sauce may be heated and served over or on the side.

10. MARINADE FOR CHUCK ROAST

Tenderize your chuck roast with meat tenderizer. Place in marinade overnight in refrigerator and at ... roast over in the marinade occasionally.

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