Results 1 - 10 of 44 for beef steak sandwich

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Thinly slice beef tips and pound flat between ... (or use round steak - the same as what ... a dill pickle sandwich topper. Roll up the beef ... door closed. Serves 6.

Cube steak and brown in oil. Add ... or use as sandwich filling: Stuff a sub roll ... Provolone, Cheddar or Mozzarella and run under the broiler.

Set oven to 350°F. Chop ... top. Slice roast beef into 1/2 inch strips and ... and simple and can feed my family for around $1.50 a sandwich!!!

Grill or fry ham until lightly browned. Flip and melt cheese slice. When cheese is melted, place ham in hamburger bun. Top with tomato, ...

Toast bread on one side only. Spread the untoasted side generously with soft butter and spread lightly with prepared mustard. To each 1/2 ...



Leftovers make GREAT hash. Preheat oven to 375°F. In a heavy pan (such as a Dutch oven), with lid, large enough to hold roast and all ...

See Sandwich Round recipe. See Marinated Vegetable Toss. Cut beef into slices. Sprinkle beef with ... sandwich rich in vitamins and nutrition.

In medium skillet over medium ... until tender. Add sandwich steaks and cook 5 minutes or ... heat through. Spoon meat mixture into pita halves.

TOPPINGS: Such as shredded Chinese ... excess fat from steak; cut into thin, bite ... desired toppings. Cover with roll tops. Makes 8 servings.

Cook onion, green pepper and ... keep warm. Add beef to pan and fry until ... amounts of beef mixture on bottom half of each roll. Close sandwiches.

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