Results 11 - 20 of 24 for country fried steak gravy

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Dip steaks in eggs. Mix flour, pepper, and dip steak in flour. Place in egg and then in flour again. Put in hot skillet and fry.

This southern favorite is guaranteed ... for this wonderful gravy. (Keep meats covered and ... biscuits, mashed potatoes, chicken-fried steak, and it's even delicious ... chicken fried steak, etc.

Crush crackers with rolling pin. Mix egg and milk. Dip steaks in eggs. Sprinkle with Johnny's ... (optional). Serve over steaks and fried potatoes.

Dredge in seasoned flour and ... Serve with cream gravy. Makes 4-5 servings. Simmer ... heat and add milk. Cook until smooth, stirring constantly.

Line bottom and sides of ... potatoes. Cut cooked steak into bite size pieces, chop ... steak, onions and gravy together. Spread on top of ... to use up leftovers.



Pound steak with meat mallet to 1/8-inch ... skillet. Cook meat 10 minutes on each side or until browned. Remove and keep warm. Drain excess fat.

Mix milk and eggs in ... To make the gravy: Add 3 tablespoons of ... seasoned flour to make a roux. Whisk this together. Serve gravy over steak.

Cut steak into 4 pieces, pound well ... and flour to make gravy. Cover meat and gravy. Cook in oven at low heat for 45 minutes or until tender.

If steak is large, cut into serving ... enough to make gravy. Brown small amount of ... at 350 degrees for 1 hour or until steak is real tender.

Preheat crock pot. Roll steak and brown in frying pan. ... pot. Make water gravy in frying pan and pour ... 6 hours on low or 4 hours on high.

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