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Results 11 - 19 of 19 for cobbler crust crisco
11. RHUBARB COBBLER
Mix and put in a flat baking dish. Mix all ingredients and roll out. Place on top of rhubarb and bake at 350 degrees for 35 minutes.
12. COBBLER CRUST
Cut Crisco into dry ingredients. Add buttermilk. ... 2/3 for bottom crust, roll thin. Put in ... Bake in 350 degree oven for 30 to 35 minutes.
13. APPLE COBBLER
Mix apple slices with all ... half of apple mixture. Add more small pieces of crust. Add other half of apple mixture and cover with top crust.
14. APPLE COBBLER
Make crust. Divide in half, roll ... top crust; place on pie. Punch holes to vent. Bake at 350 degrees until 40 minutes or until crust browns.
15. PEACH COBBLER
Heat oven to 400 degrees. Cook 30 to 40 minutes. Cut shortening into flour and salt. When well blended. Add water and mix until dough forms ...
Mix flour salt and sugar. ... a lattice (looking) crust by laying dough length of ... make sure the sugar and nutmeg is to your taste. Enjoy!
Mix flour, Crisco and water to make crust. Double the recipe for ... for a large cobbler. To add a buttery ... cherry, apples, etc. for blackberries.
Mix first four ingredients until ... piece for top crust, add remaining crust to ... milk and sprinkle with sugar. Bake 35 minutes at 400 degrees.
19. CHERRY COBBLER
Cook these ingredients together. Cream flour, Crisco, and salt together. Add ... top with milk. Bake at 350 degrees until top is golden brown.
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