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Results 11 - 20 of 27 for chuck steak gravy
Heat oil and cook meat until well browned. Add remaining ingredients and heat to boiling. Reduce heat, cover, and simmer for 1 1/2 hours. ...
12. SALISBURY STEAK
Mix first 8 ingredients like ... kitchen bouquet until thick in another pan. Drain meat. Add gravy mixture. Cover. Bake 1 hour at 350 degrees.
13. PEPPER STEAK
Heat oil. Cook peppers, celery, ... heated bouillon (or gravy). Add to vegetables. (If ... for 30 minutes. Serve with hot rice. Makes 6 portions.
Mix first 5 ingredients. Shape ... both sides, add onions and brown lightly. Add gravy, cover and simmer for about 35 minutes. Makes 4 servings.
Place meat on aluminum foil. Spread steak sauce over meat. Sprinkle onion ... over meat. Place in pan at 325 degrees for approximately 3 hours.
Cut steak into large pieces. Brown in ... Add soup and gravy mixes. Cook 10 minutes. Add ... parsley. Serve with tossed salad and fresh rye bread.
Mix all together. Pat into ... minutes. Add beef gravy or mushroom gravy with 1/4 ... and simmer for 15 to 20 minutes. Makes 10 to 14 patties.
18. STEAK SOUP
Simmer for at least 2-3 hours.
For the grill or Jenn Air Range. Serves 4. Place beef strips on a large doubled square of foil. Add remaining ingredients. Double seal ...
Dot meat with butter and ... Completely seal in foil. Bake at 350 degrees for 45 minutes. Make your gravy from the meat droppings in the foil.
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