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Results 11 - 20 of 44 for chourico
Slice chourico or linguica and saute in ... cooking instead of using the canned beans. Add the potatoes and kale at the last half hour. Serves 4
Slice the sausage lengthwise into quarters, then cut each into slices 1/4 inch thick. In a Dutch oven or heavy pot, boil the potatoes in ...
Sort and wash beans. Add boiling water in bowl and let beans cook. Wash salt pork in hot water; cook in pressure cooker with onion. Add ...
Cook peppers in frying pan ... until tender. Cook chourico in pan about 1/2 full ... boil and then lower heat to simmer for 2 hours. St. Brendan's
Slice hot dogs and chourico to bite size pieces. Cut ... Serve with buttered Italian or sour dough bread. Great for those cold winter nights!
Clams- 1.5-2 lbs. per person ... per person +10% Chourico- 1/5 lb per person ... substituted/added but should be added only in the last 10 min of cooking.
Grease frying pan with Crisco or oil. Cut 1/2 pound chourico in 1/2 inch slices. Simmer ... roll. For an added treat, add 2 ounce wine. Serves six.
Prepare the kale and put aside. In a large pot bring water to a boil, add potatoes, onions and salt. Boil over moderate heat until potatoes ...
19. CLAM BOIL
Put steamers or quahogs in ... hot dogs, sausages, chourico, onions, eggs and a ... melted butter and broth from the boil for dipping clams. ENJOY!
20. CLAM BOIL
In a large pot (I ... pork sausages 6 chourico 7 frankfurters Put cold water ... boil and simmer until onion on top is tender and cooked through.
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