Results 11 - 20 of 45 for chicken pie stuffing

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Mix seasoning packet, butter and hot water in bowl. Add stuffing crumbs. Mix gently. Mix soup ... casserole. Stir in chicken and vegetables. Spoon stuffing over ... until hot and bubbly.

Bake at 350 degrees 45 ... in bowl. Add stuffing and crumbs. Stir until water is absorbed. Mix gravy, chicken, vegetables, and thyme. Pour ... until hot and bubbly.

Mix soup and milk in 2 quart casserole. Stir in chicken, vegetables and thyme. Combine ... melt butter. Add stuffing mix. Stir gently until water ... hot. Makes 4 servings.

Mash soft yams well adding ... a 9 inch pie plate, building up the edges. ... Pour mixture into yam pie crust. Bake 30 minutes in 350 degree oven.

Prepare stuffing as indicated on box. Steam ... Cover casserole with pie shell and bake uncovered. Bake ... minutes. Yields servings for 4-6 people.



Spread 3/4 of stuffing into 9"x13" pan sprayed with ... soup, drained veggies, chicken, milk, thyme and pepper. ... 350 degrees for 30 minutes.

Place contents of vegetable seasoning ... stir. Then add stuffing crumbs. Mix soup and milk ... casserole. Stir in chicken, vegetables and thyme. Spoon ... degrees for 45 minutes.

Place contents of vegetable/seasoning packet from stuffing and butter in bowl and ... dish. Stir in chicken, vegetables and thyme. Spoon ... until hot and bubbly.

1. Heat oven to 350 ... Place contents of stuffing packet (seasonings) in a bowl ... dish. Stir in chicken, vegetables and thyme. Spoon ... until hot and bubbly.

Preheat oven to 350 degrees. Place seasoned packet from stuffing and butter in bowl. Add ... casserole. Stir in chicken, vegetables and thyme. Spoon ... until hot and bubbly.

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