Place sausage in large skillet. ... in chicken or turkey broth and cream or half ... inch (2 quart) casserole. Melt 4 tablespoons butter. If using dry herb-seasoned stuffing, place it in a ... casserole. If using leftover stuffing, sprinkle it over the ... is bubbling. Serves 6.
Combine zucchini and onion in ... skillet. Add bread stuffing and seasoning packet and toss well. Sprinkle stuffing over casserole. top with cheese, if ... brown. Yield: 6-8 servings.
Cut leftover turkey into good sized pieces. In the bottom of a casserole arrange a layer of cold stuffing and then place the turkey ... 30 minutes. Serves 6.
Combine soup, mushrooms and Worcestershire sauce in a 1 quart casserole dish. Add turkey and sprinkle with stuffing mix. Bake at 350 degrees ... bubbling. Makes 4 servings.
Cover bottom of 8 x 12 inch greased casserole dish with dressing. Spread meat over stuffing. Add leftover peas or beans, and onions. ... Serve with leftover gravy.
Combine zucchini and onion in ... skillet, add bread stuffing and seasoning packet and toss well. Sprinkle stuffing over casserole. Top with cheese, if ... 6 to 8 servings.