Results 11 - 20 of 65 for bread pudding caramel

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About 1 1/2 hours before serving: Cut buttered bread slices into 1/2 inch squares. ... will form underneath pudding. To serve, spoon pudding ... bowls; spoon sauce over.

Double boiler 1 hour. Place ... double boiler. Add bread cubes, beat eggs lightly with ... knife around edge and turn upside-down on serving dish.

Generously butter shallow 1 1/2 ... bottom. Top with bread cubes. Beat eggs with wire ... out clean. Serve hot or cold. Makes 6 to 8 servings.

Spread bread with butter and cut into ... stir. Cover pan and cook over simmering water one hour or until puffed. Serve warm with whipped cream.

Place bread in a greased 2 qt. ... 350°F for 50 - 60 minutes or until a knife inserted near the center comes out clean. Serve warm or cold.



In a 10" skillet heat ... and salt. Place bread cubes in ungreased 8" x ... to 30 minutes or until tester inserted near center comes out clean.

Put 1/2 cup sugar into ... double boiler. Add bread crumbs and let soak 30 ... cream. Substitute 2 squares chocolate for 1/2 cup caramelized sugar.

Preheat oven to 350°F. Grease ... large bowl combine bread, apples and pecans. In ... at 350°F for 45 minutes. Serve with heated caramel sauce.

Cut bread into 1 1/2 inch cubes. ... minute. To serve, spoon bread pudding warm or cold into sauce dish. Serve with warm caramel sauce. Serves 12.

Six to eight hours before ... Sprinkle with dry pudding mix and a generous layer ... or overnight; allow bread to rise. Bake at 350 ... still warm. Serves 12.

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