| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 26 for barbequed pork tenderloin
Place pineapple slices in baking dish. Cover pineapple with pork slices. Cover pork with onion ... degree oven for 1 hour. Serve on a bed of rice.
Mix all ingredients except pork, sesame seeds and mustard ... sandwiches. You can easily double the recipe and it keeps well in refrigerator for days.
Overnight - longer is better.
Cut each pork tenderloin into 2 lengthwise strips. Mix ... roasting pan, bake uncovered for 40 minutes or until done. 160 degrees on meat thermometer.
Partially freeze meat - slice into cubes and place on skewers so it will cook evenly. Place skewers in a large shallow baking dish and ...
16. BARBEQUED PORK
Remove and discard fat from ... large bowl. Add pork, turning tenderloins to coat completely. Cover and ... May also be grilled on outside grill.
17. CHINESE BBQ PORK
Trim fat from pork, do not slice. Combine ... minutes covered with foil and 40-45 minutes uncovered). Cook in the marinade. Baste occasionally.
Slice tenderloin into 2 strips. Cover with ... roast for 40 minutes at 350 degrees. Slice thin and serve with mustard sauce or Chinese mustard.
19. BARBEQUE PORK
Mix all ingredients together well. ... moist tender cooking of tenderloin. Cook 1 1/2-2 hours at 350°F basting with marinade every 30 minutes.
20. BARBECUED PORK
Let meat marinate overnight. Bake in sauce for an hour in a 350 degree oven, turning once after 30 minutes. Let cool, slice and serve as a ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables