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Results 11 - 20 of 115 for banana punch
11. BANANA PUNCH
*When serving, mix in small ... pineapple juice and bananas. Freeze 8 hours. Remove ... Pour into a punch bowl and add ginger ale. Makes 1 gallon.
12. BANANA PUNCH
Heat 3 cups water and ... then. Blend the bananas and pineapple juice in the ... 1/3 recipe in punch bowl and mash. Add one ... used instead of bananas.
Mix all ingredients together except lemon-lime drink. Freeze this in shallow pan. When ready to serve, break frozen mixture up into chunks ...
Freeze first 6 ingredients. When ready to serve, add ginger ale. Can use 1/2 to 3/4 of a 2-liter bottle of ginger ale.
Mix sugar in hot water, ... juices. Blend in bananas and lemon juice. Freeze in ... hours before use. Mix 1 bag to 1 qt. ginger ale. Serves 50.
Mix sugar and water in ... well. Mix mashed bananas with other ingredients. Freeze. About ... quarts of 7 up. Will keep for months in the freezer.
17. BANANA PUNCH
Heat water and sugar until ... to serve, set out of freezer 3 hours before serving until mushy. Put in punch bowl and add ginger ale. Serves 50.
In blender, combine all ingredients ... serving). Add 1 bottle of 7 UP to 1 container of punch. (Watch out! This gets very foamy when you mix it.)
19. BANANA PUNCH
Mix all together and freeze ... to make 3 punch bowls full). Add to each ... liter) ginger ale and 2 cups water (can substitute ice for water).
Mix all ingredients except ginger ... out 3 hours before serving. When slightly thawed, mash and place in punch bowl. Add ginger ale and stir.
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