Grease round micro-proof baking dish, ... micro-proof bowl, combine cocoa and 1/3 cup water; microwave ... egg, vanilla and chocolate mixture; beat until batter is ... plastic wrap; cool. Frost. About 8 servings. Time is for 600-700 watt microwave ovens.
In a saucepan, combine butter, cocoa and milk. Bring to boil. ... until smooth. If frosting becomes too stiff, add 1 ... to desired consistency. Frost cake and sprinkle on nuts, if desired.
Cream sugar and oil with beaters; add cocoa. Mix well. Add eggs; ... toothpick. When cooled, frost. To make frosting, place all but vanilla ... right consistency to spread.