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Results 21 - 30 of 48 for easy chocolate frosting cocoa
Mix and pour in greased ... until not shiny, about 20 minutes. Mix and boil 1 minute. Cool and beat by hand until spreading consistency. Frost.
Sift together flour, sugar and ... butter, water and cocoa while still boiling, pour over ... nuts. Beat well, pour over cake while both are hot.
Bring to a boil butter, shortening, cocoa and water. Mix with mixer ... heat, mixing well. Can add 1 cup walnuts if desired. Pour over cooled cake.
Make 3 holes in dry mixture. Mix all until well blended. Pour into greased, floured long cake pan. Bake at 350 degrees for 35 minutes. ...
Cream butter in mixer bowl. Add cocoa and confectioners sugar alternately with ... You may have to add a little more milk. Makes 2 cups frosting.
Sift and mix together. Add: Mix together and bake in an 8 inch square pan at 350 degrees for 45 minutes. Beat until stands in peaks in ...
Melt butter in medium saucepan. Stir in cocoa until dissolved. Add confectioners' sugar, ... consistency. This will frost a 9"x13"x2" pan. Delicious on brownies.
350 degrees, 45 minutes. 9x13 pan. Boil 2 minutes low heat. Remove from heat. Put in cold water in pan and beat until consistency to frost.
Beat together in chilled bowl until stiff. Frost cake.
Cream butter and sugar. Add eggs and beat. Add melted chocolate and mix. Sift dry ingredients ... and beat until stiff enough to spread on cake.
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