Easy Chocolate Cake - Recipe

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EASY CHOCOLATE CAKE

Sift and mix together.

1 1/2 c. flour
1 c. sugar
1 tsp. baking soda
3 tbsp. cocoa
1 tsp. salt

Add:

1 tsp. vanilla
1 tsp. vinegar
1 c. warm water
5 tbsp. melted shortening

Mix together and bake in an 8 inch square pan at 350 degrees for 45 minutes.

MILE HIGH FROSTING:

1 c. white Karo syrup
1 egg white
2 tsp. vanilla

Beat until stands in peaks in electric mixer. Spread on cooled cake.

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