Results 11 - 20 of 49 for baked honey ham

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Remove the layer of skin from ham, leaving a thin layer ... mustard. Combine sugar, honey and cinnamon; heat over medium ... of roasting and bake at 325 degrees for 1 ... juices in the pan.

Combine ingredients and heat over ... hot water. Put ham, cut side down, in ... cloves. Baste with honey mix, 3 tablespoons, every 15 minutes. Bake for 20 minutes per pound at 350 degrees.

Preheat oven to 325 degrees. ... bag for whole ham or in large size (14"x20") ... times on top. Bake 12 minutes per pound. Remove ... before it is baked. Carefully slit bag down ... sugar. Drizzle with honey. Return to moderate oven, ... 20 minutes before carving.

Cut fat off ham and score the ham diamond ... juice. The last half hour of baking baste with mixture of 1/2 cup orange and 2 cups brown sugar.

Use toothpicks to attach whole ... sides of the ham. Place cherries in the ... pineapple juice and honey over the ham. Sprinkle brown sugar over top. Bake at 325 degrees for 1 hour.



Preheat oven to 350°F. Place ham in a 13x9-inch baking pan. ... over entire ham. Bake at 350°F, basting every 15 ... garnish with apple slices.

Place enough aluminum foil in ... to completely cover ham. Place ham on foil. ... Seal the foil. Bake at 325 degrees for 15 ... careful not to burn.

Combine 1/2 cup honey, 1/2 cup orange juice ... Combine 1 cup light brown sugar, 1/4 cup prepared yellow mustard and 1/2 teaspoon powdered cloves.

1. Preheat oven to 325 degrees. Wipe ham with damp paper towels. Place ... roasting pan. 2. Bake, uncovered, for 1 1/4 ... Mix brown sugar, honey and mustard; pat mixture on ... bubbling. Makes 6-8 servings.

Heat the ham according to label directions in ... serve, slice ham and cover with the hot apples. Serve the onions in a separate bowl. Serves 12.

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