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Results 11 - 20 of 35 for baked chinese chicken wings
Halve chicken wings. Place in a 9 ... cup measure, blending well. Pour over chicken wings, coating evenly. Bake at 350 degrees for 50 minutes.
Mix in gallon size ziploc bag. Marinate the chicken wings in this mixture for 16 ... shallow pan and bake, covered with foil, for ... bake 30 minutes longer.
Preheat oven to 350. Arrange wings into baking pan. Mix all ... wings coating well. Bake in oven for 30 minutes or until brown. Serves 4-6 people.
Cut off and discard wing tips; separate wings at joints to make 24 ... spice powder. Place chicken in shallow dish; pour marinade ... 350 degree oven. Bake 15 to 20 minutes. Brush ... about 12 minutes more.
Preheat oven to 400 degrees. ... nonstick spray. Distribute wing pieces evenly in pans. Combine ... blended. Pour over wings. Bake for 30 minutes, turn wings ... to dip wings into.
Place chicken in large roasting pan. Bake at 350 degrees until cooked ... more. Serve with Chinese fried rice. Note: Yoshida's sauce is at Costco, Uwajamaya's and QFC.
Place chicken wings in a foil lined pan ... with garlic salt. Bake at 400 degrees for 20 ... turning and basting frequently (about 10-20 minutes).
Cut wings into 3 pieces and discard ... Grease a 9 x 13 inch baking dish, arrange chicken, cover with sauce and bake at 350 degrees for 1/2 hour.
Combine the sauce ingredients in ... and wash the chicken drumettes and lay out on ... the chicken and bake for one half hour at ... for five more minutes.
Mix everything, except chicken, together. Brush on all sides of chicken wings and marinate refrigerated for several ... with foil and bake for 1 hour and 20 ... baste with leftover marinade.
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