Results 11 - 20 of 112 for apple pound cake

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Stir together flour and spices. ... Combine buttermilk and apple butter. Then add alternately with ... cheese frosting or vanilla butter frosting.

Mix oil and sugar, add eggs and apples. Combine flour, salt, baking ... saucepan and bring to boil, boil hard for 1 minute, then pour over cake.

Cream together sugar and oil. ... Stir in the apples, coconut and nuts. Bake ... floured tube pan. Turn out on cake rack to cool. May be frozen.

Mix together sugar, oil and ... nuts, coconut and apples. Pour into tube pan ... saucepan and bring to a boil. Boil for 1 minute. Pour over hot cake.

NOTE: The cake is delicious without the glaze. ... smooth. Fold in apples and pecans. Turn into prepared ... to room temperature before serving.



Mix sugar and oil. Add ... Stir in vanilla, apples, coconut, and walnuts. Spoon into 9-inch oiled (pound) cake pan. Bake at 325 degrees ... serve. About 16 servings.

Mix sugar and oil. Add ... Stir in vanilla, apples, coconut and walnuts. Spoon into 9" oiled (pound) cake pan. Bake at 325 degrees ... minutes. Cool and serve.

Mix all ingredients in a ... and floured bundt cake pan or until cake tests ... until light and fluffy. Stir in vanilla, blending until smooth.

Pour sugar over sliced apples and let set 15 minutes. ... greased Bundt pan. Bake at 350°F for one hour or until brown. Yield: 12 servings.

CAKE: Combine oil, sugar, eggs, ... vanilla. Fold in apples and nuts. Bake in well ... heat. Cook 10 minutes. While sauce is hot, pour over cake.

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