2 c. sugar
1 1/2 c. oil
3 eggs
3 c. plain flour
1 tsp. salt
1 tsp. baking soda
1 tsp. vanilla
1 c. raisins
1 c. chopped pecans
1 c. flaked coconut
3 c. diced apples

Mix together sugar, oil and eggs. Then add dry ingredients. Add vanilla, raisins, nuts, coconut and apples. Pour into tube pan or bundt pan. Bake 1 1/2 hours on 325 degrees.

ICING:

1 c. milk
1 stick butter
1 c. brown sugar

Put in saucepan and bring to a boil. Boil for 1 minute. Pour over hot cake.