| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 32 for almond kringler
11. SWEDISH KRINGLER
Mix first 3 ingredients like ... each egg. Add almond extract. Spread this mixture on ... butter, cream, and almond extract, enough to be smooth.
In small bowl, add flour ... puffy. Cool. Top will shrink and fall. Spread over cooled kringler. Sprinkle with nuts. Cut into 8 to 10 slices each.
13. SWEDISH KRINGLER
Preheat oven to 375 degrees. ... Add 1 teaspoon almond flavoring. Divide mixture and spread ... butter. Drizzle over pastries. Makes 2 Kringler.
14. SWEDISH KRINGLER
Make crust using pastry method ... each addition. Add almond extract. Spoon on top of ... frost with icing. Add enough cream to make it spreadable.
15. SWEDISH KRINGLER
Mix first 3 ingredients like ... each one. Add almond extract, beat well. Spread this ... topping ingredients together and sprinkle over bars.
Mix like pie dough and ... eggs 1 tbsp. almond extract Bring water and butter ... on warm pastry and sprinkle with sliced almonds, if desired.
Mix 1/2 cup butter with ... stirring briskly. Add almond extract. Stir and spread over ... confectioners' sugar 1 tbsp. butter 1 tsp. almond extract
18. SWEDISH KRINGLER
Mix crust ingredients. Pat or ... beat, stir in almond. Spread over pastry. Bake ... for 55 to 60 minutes. Cool and frost. Do not cover to store.
19. KRINGLER
Mix first 3 ingredients to form crust. Pat out on cookie sheet in 2 strips 3 inches wide. Pour 1 cup water in saucepan with butter; heat to ...
Mix first three ingredients - ... Add 1/2 teaspoon almond extract. Spread on top of ... top with toasted slivered almonds (if desired) and frost.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables