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Results 101 - 110 of 424 for roast barbeques
Simmer pork in water until very tender in covered sauce pan. Let cool. Skim off fat from surface of liquid. Remove meat and chop medium ...
Place beef roast in Dutch oven pan. Pour ... degrees for 7 to 10 hours, or until meat falls apart. Serve on buns with side dish of barbecue sauce.
103. BBQ
Cook roast covered in water in crock ... Combine BBQ sauce, onions, sugar and juice of lemon with meat in crock pot and cook on high for 1 1/2 hours.
Put meat in a roaster and salt and pepper to taste. Mix barbecue sauce with water and pour over meat. Cover and bake at 325 degrees for 5 ...
105. OVEN BBQ SANDWICHES
In roasting pan, cover meat ... Cover and bake roast in a 350 degree oven ... Spoon gravy from roaster over the meat. Makes 6 to 8 sandwiches.
106. BBQ BRISKET OF BEEF
Night Before: Place brisket in Pyrex dish and sprinkle with salts. Rub with liquid smoke. Cover with foil and refrigerate overnight. Next ...
Preheat oven to 350 degrees. Combine meat, barbecue sauce and peppers; heat thoroughly, stirring occasionally. Fill buns with meat mixture ...
Mix all ingredients except pork in a large bowl or pot. Add pork and stir. Cover; let stand 3 days, stirring occasionally. Do not ...
109. PORK BBQ
In crock pot, put water, cloves, roasts and onion. Cook on low ... low 4 to 8 hours. Serve with slaw and on buns. Great for a crowd. Serves 12.
110. BARBECUE BEEF
Take roast and put in crock pot. ... favorite BBQ sauce (I use Ken Davis or Rudolphs) to moisten. Heat for 1 additional hour. Serve over buns.
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