Results 101 - 110 of 197 for potato onion sausage casserole

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Partly cook sausage and drain off fat. Place sausage in 2 quart casserole and cover with layers of rice, potatoes, onions and carrots. Add tomatoes with ... 2 hours. Serves 4.

Brown sausage, drain excess fat. Place ... 2-2 1/2 quart casserole dish. Cover with layers of potatoes, onions, carrots, zucchini and rice. ... for 1 1/2 hours.

Layer sausage, rice, potatoes, onions and carrots in a casserole dish. Add the tomato juice. ... aluminum foil. Cook at 350 degrees for 1 1/2 hours.

In heavy skillet over medium heat, brown sausage, cut each link into ... Place in 3-quart casserole dish. Drain fat from skillet. ... into casserole. Cook onion in remaining fat until tender, ... and potatoes are tender. Good

Grease 9 x 13 inch pan. Bake at 325 degrees for 1 1/2 hours, unfrozen or 2 hours if frozen.



Slice potatoes very thin and place in bottom of buttered casserole. Add layer of sliced carrots and then onion. Brown beef and pork sausage - then top casserole with ... other vegetables or cheese.

Grease 9 x 13 inch ... bread. Fry bacon, sausage etc., drain. Crumble over cheese. ... hours. Small portion: Cut recipe in half - use smaller pan.

Heat oil in large skillet. Saute onions in hot fat over medium ... evaporated. Break up sausage meat into small pieces; stir ... mixture. Blend in potato flakes, then wine and sugar. ... greased 2 quart casserole. Cover with half the ... lightly browned. Serves 6.

Cut sausages in thirds. Brown and drain. ... 2 1/2-3 quart casserole. Saute onions, garlic, and green peppers. ... degrees for 1 1/4 hours. Serves 6.

In a heavy skillet over medium heat, brown sausage well. Cut each link into ... to 3 quart casserole. Drain fat from skillet, ... into casserole. Cook onion and garlic in remaining 1 ... Serves 4 to 6.

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