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FIVE LAYER CASSEROLE | |
4 med. potatoes 6 carrots 2 med. onions 3/4 lb. ground beef 1/4 lb. pork sausage 1 sm. can tomato sauce Slice potatoes very thin and place in bottom of buttered casserole. Add layer of sliced carrots and then onion. Brown beef and pork sausage - then top casserole with meat. Pour tomato sauce over entire mixture and bake in moderate oven (350 degrees) for about 1 hour. Serve very hot. Can be varied by adding other vegetables or cheese. |
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