Results 101 - 110 of 140 for potato cake roll

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Pare and cut the potatoes ... beat in warm milk-potato water mixture. When this is ... floured board and roll with floured rolling pin to ... rising in the oven.

Mix yeast and warm milk ... 1 hour - roll out dough on lightly floured ... Brush tops with beaten egg. Bake at 375 degrees for 25 or 30 minutes.

Boil potatoes and mash and ... Add to the potato mixture. Add flour. Set to rise 7 hours. Roll out on surface using just ... in 400 degree oven.

Set oven at 375 degrees. ... to fit jelly roll pan. Grease wax paper and ... 20 minutes until cake springs back. Remove cake from ... cream, fresh fruit, etc.

Cream butter, potatoes and sugar. ... a soft dough. Roll 1/4-inch thick; cut and deep-fry. Drain on paper towels. Roll in confectioners sugar.



Dissolve yeast in warm water. Heat milk, then add potato flakes to the milk. In ... then form into rolls. Bake dough at 375 ... rolls or coffee cake. Use the lower temperature ... up to 35-40 minutes.

Cook diced potatoes in 1 ... salt, mashed potatoes, potato water and yeast. Mix well. ... dough in half. Roll out each on floured surface ... minutes. Makes 2 dozen.

Beat eggs and sugar together ... in oil. Sift cake meal, starch and salt together. ... 1 inch high roll. Bake at 350 degrees ... for about 10 minutes.

1. Combine the yeast with ... mixture. Beat the potato-yeast mixture with an electric ... 15x10x1 inch jelly roll pans. Divide the dough in ... minutes. Cool the cakes slightly or may drizzle powdered ... them from the oven.

In large bowl mix 1 ... Divide in half. Roll 1/2 dough into a 12 ... confectioners' sugar frosting. If icing is too stiff, add a few drops of water.

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