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Results 101 - 110 of 269 for jello cubes cool whip
Dissolve gelatin completely in boiling ... minutes. Add ice cubes and stir until gelatin is ... ice). Using wire whip, blend in Cool Whip; then whip until smooth. ... into pie crust. Chill.
Combine crumbs, 1/4 cup sugar, ... water and ice cubes to make 1 1/4 cups. ... until firm, 3 hours. To serve, cut into squares. Makes 12 servings.
103. MARVELOUS MELBAS
Pour boiling water into blender. ... seconds. Add ice cubes and stir until ice is ... Makes 6 servings. 35 calories. Ready to eat in 30 minutes.
104. JELLO ANGEL DESSERT
Dissolve gelatin in boiling water. ... Fold in cake cubes and fruit. Spoon into 10 ... whipped topping and fruit if desired. Makes 12-15 servings.
105. HOLIDAY JELLO
Pat the first 3 ingredients ... set aside to cool. Mix and set the ... mixture, and raspberry mixture on top. Refrigerate. (You may use strawberries.)
106. BANANA-ANNA-SURPRISE
Dissolve gelatin in boiling water. Combine cold water and ice to make 1 1/4 cups. Add to gelatin; stir until slightly thickened. Remove any ...
107. APRICOT PIE
Completely dissolve Jello in boiling water. Add ice cubes and stir until thick. Remove ... and fruity pie. Can be prepared in 7 minutes or less.
Dissolve gelatin in boiling water. Add ice cubes and stir constantly until gelatin ... unmelted ice. Add Cool Whip, blending until smooth. Stir ... 8 (1/2 cup) servings.
109. CHERRY CHIFFON
Dissolve 1 package Jello into 3/4 cup boiling water. ... water. Add ice cubes and stir 3 minutes. Remove ... fruited layer. Refrigerate 1 hour.
110. LIGHT 'N FRUITY PIE
Dissolve gelatin completely in boiling ... minutes. Add ice cubes and stir until thickened, 2-3 ... ice. Blend in Cool Whip and whip until smooth. Fold ... (May substitute strawberry Jello for raspberry or berry blue. ... for raspberries or blueberries.)
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