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hot dogs
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101.
COCKTAIL HOT DOGS
Mix all ingredients together in ... degree oven. Serve
hot
with toothpicks. Smoked
hot dogs
or smoked Bratwurst may be ... adding to the sauce.
Ingredients: 4 (dogs .. jelly .. mustard .. sauce)
102.
MEXICAN HOT DOG CASSEROLE
Spread beans in a buttered casserole dish. Place
hot dogs
in layer on top of ... over all. Top with cheese. Bake at 350 degrees for 25 minutes.
Ingredients: 4 (beans .. cheese .. lengthwise .. onions)
103.
HOT DOG SOUP
Simmer lentils in 4 cups ... tender. Add sliced
hot dogs
, broken spaghetti, and oil ... quite thick after spaghetti is cooked. Remove bay leaf.
Ingredients: 16 (leaf .. lentils .. oil .. oregano .. salt .. sauce ...)
104.
HOT DOG FRITTERS
Heat fat in deep fryer ... 375°F. Cook the
hot dogs
in water about 4 minutes. ... until golden brown, about 5 minutes. Drain on paper towels.
Ingredients: 6 (dogs .. egg .. flour .. meal .. milk .. onion)
105.
WRAPPED HOT DOGS
Preheat oven to 375 degrees. ... with hands. Dry
hot dog
with paper towel, prick with ... on top rack for 8-10 minutes or until lightly browned.
Ingredients: 3 (biscuits .. dogs .. etc.)
106.
CRESCENT ROLLED HOT DOGS
Set aside 1 beaten egg ... water. Place one
hot dog
at wide end of crescent ... reheated. Place on pan and then tin foil, center rack of oven.
Ingredients: 2 (dogs ...)
107.
HOT DOG DELUXE CASSEROLE
Slice peeled potatoes real thin, cut
hot dogs
in 1/2 inch pieces. Mix ... greased large 3 quart casserole. Cover. Bake 1 1/2 hours at 350 degrees.
Ingredients: 6 (dogs .. milk .. mustard .. potatoes .. salt ...)
108.
HOT DOG APPETIZERS
Slice
hot dogs
3/4 inch slices. Simmer all ingredients for 3 hours. Serve
hot
in chafing dish.
Ingredients: 4 (dogs .. sauce .. sugar ...)
109.
MAIN DISH HOT DOGS
Heat oven to 400 degrees. ... inch pan. Cut
hot dogs
lengthwise, not completely apart. Fill ... about 20 minutes. Bored with
hot dogs
? Try this!
Ingredients: 7 (catsup/mustard .. cheese .. dogs .. egg .. flakes ...)
110.
HOT DOG APPETIZERS
Simmer until jelly melts. Remove from heat. Add cut-up
hot dogs
- 5 to 6 slices ... until brown. Leftover sauce may be frozen for serving later.
Ingredients: 4 (catsup .. jelly .. sugar ...)
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