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Results 101 - 110 of 167 for hawaiian wedding cake
Mix all ingredients by hand. Pour in greased and floured 9x13 pan. Bake in 350 degree oven for approximately 40 minutes (top should be ...
Bake cake as directed on package - ... over Cool Whip. Sprinkle nuts or Heath bars over coconut. Refrigerate for several hours before serving.
Bake cake as directed. After cake cools, ... pineapple on top of pudding. Then put Cool Whip on top of the pineapple. Then sprinkle on the coconut.
Combine all the ingredients, including the pineapple juice and mix (don't beat). Pour in 9x13 inch pan and bake in preheated 350 degree ...
Mix soda, pineapple, coconut, sugars, ... x 13 inch cake pan. DO NOT grease or ... refrigerate overnight (24 hours). (If you can wait that long!)
Make a yellow cake mix in a 9 x ... pineapple over the cake. Cream cheese, pudding and milk. Spread over cake and pineapple. Spread Cool Whip over all.
Mix according to directions and ... Spread on cooled cake. Spread 1 large can ... Angel Flake coconut on top of Dream Whip. Bake at 350 degrees.
Mix all ingredients together by hand. Do not flour the pan. Bake for 45 minutes in a greased, oblong pan at 350 degrees. Use cream cheese ...
Mix all ingredients together. Put into 9"x13" greased pan. Bake 40 to 50 minutes at 350 degrees. Top with cream cheese frosting.
Mix thoroughly and bake at 350 degrees for 30-35 minutes (10 x 13 inch pan).
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