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Results 101 - 110 of 325 for cream mushroom soup-rice-ground beef
Drain ground beef. Mix rice and soups together, add to beef. Put in greased baking dish. Bake covered at 350 degrees for 1 hour.
Season with seasoned salt and black pepper. Brown beef with onions and green peppers. ... 1 can of cream of mushroom soup and 8 oz. of sour ... 30 minutes. Boil rice at this point. At 20 ... and serve over rice.
Cook rice according to package directions. Combine cooked rice, celery soup and grated Swiss cheese. Brown the ground beef with onions. Combine beef with ... is nice and bubbly.
Brown hamburger. Add all other ingredients. Put noodles on top. Bake at 350 degrees for 1 hour.
105. BEEF STROGANOFF
Brown hamburger. In a saucepan combine hamburger, soups and mushrooms. Simmer all together for ... serving add sour cream. Serve over hot boiled rice or wide noodles. Serves 4-6.
Brown hamburger and drain. Add ... let simmer. Mix soup and milk; heat to boiling. Add rice, cover and remove from ... rice together and serve.
107. CHINESE HAMBURGER
Brown onions and celery in butter. Brown hamburger. Add rice. Mix the rest of ... and the last 1/2 hour uncovered. Serve on dry Chinese noodles.
Cook rice. If you haven't used ... Divide ingredients between 2 roasters. Season only with pepper. This recipe makes 2 electric roasters full.
109. CHINESE HAMBURGER
Brown hamburger and diced onions. Combine remaining ingredients and 30 minutes at 350 degrees, covered. Uncover and bake 30 minutes more. ...
Brown ground beef and add onion. Add celery, soups, water and rice. Stir well. Bake 1 ... degrees. Can add mushrooms, corn, green beans or carrots.
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