Results 101 - 110 of about 820 for clam juice

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Cook linguine as directed. Heat oil and garlic. Stir in clam juice and parsley. Cook and stir ... with hot linguine. If you like clams, its great.

Heat oil and saute parsley ... butter melts add clam juice, wine and juice from ... is done, drain. Serve shrimp and clam sauce over linguini.

In 4 quart saucepan over ... tomatoes (with liquid), clams, clam juice, bay leaf, parsley, salt ... Serve with oyster crackers or French bread.

Mix well; loosely fill clean clam shells with mixture. Sprinkle with Parmesan cheese. Bake at 350 degrees approximately 20 minutes.

Beat eggs, milk, clam juice and chopped clams slightly with ... Drop, by spoonfuls, into hot, deep fat. Cook 8 to 10 minutes, until golden brown.



Steam open the well-washed clams, beard them; save the ... cayenne and lemon juice. Drop the clams into ... deep fat (at 375 degrees) until brown.

Cook onions in butter. Add cubed potatoes, clam juice, and water enough to ... then add clams and bacon pieces. Cook 3 minutes more. Serves 4-6.

Fry the garlic in butter ... add the mushrooms, clams and clam juice. Just before serving, stir ... sprinkle generously with cheese. Serves 6.

Lightly brown onions and celery in butter. Add clams to egg, stuffing and water or clam juice. Add onion and celery ... 25 minutes at 375°F.

While 2 quarts water are ... in butter. Add clams, juice and wine and bring to ... hot pepper and more grated cheese (if desired) before serving.

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