Chops Gravy - Recipes - Page 11

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Results 101 - 110 of 225 for chops gravy

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101. PORK CHOPS WITH STUFFING

Place pork chops in greased casserole baking dish. ... with water (or gravy) over the top. Cover ... degrees. Remove foil for last 20 minutes.

102. QUICK VEAL SHOULDER CHOP STEW

1. Bone and trim veal shoulder blade chops. Cut into 1 1/2 ... of white country gravy mix with the 26 oz ... very hearty winter meal. Serves 4-6

103. PORK CHOPS WITH HERB GRAVY

Brown chops quickly on both sides over ... seasoning, salt, soup and parsley flakes. Reduce to low and simmer 30 minutes. Serve with rice. Serves 4-6.

104. GRAVY BAKED PORK CHOPS

Preheat oven at 350 degrees. Sprinkle pork chops with 1/4 teaspoon salt and ... Mix soup, milk, and water. Bake for 45 minutes or until tender.

105. DAN'S BAKED PORK CHOPS

Preheat oven to 325°F. Dust pork chops with flour then brown in ... baking dish for 1 hour. Serve with mashed potatoes. Use soup mixture for gravy.

106. MOM'S PORK CHOPS WITH VEGETABLE GRAVY

Bread pork chops and saute in oil until ... can of soup, 1/2 can water, and evaporated milk. Cover and simmer 30 minutes. Serve with yellow rice.

107. PORK CHOPS IN GRAVY

Coat chops in flour, ginger mixture. Brown ... used). Pour over chops. Boil and reduce heat. Simmer at med. or low about 40 minutes. Until tender.

108. SMOTHERED PORK CHOPS

Combine pancake mix, salt and pepper. Coat chops and brown in shortening. Remove ... and sugar for gravy. When lightly browned add ... mash with wooden spoon.

109. SMOTHERED PORK CHOPS

Season and brown pork chops in a little oil. In ... sliced mushrooms and brown gravy mix. Pour over pork chops and bake at 350 degrees for 3 hours.

110. CHOP SUEY

Melt butter in heavy pan. ... transparent or until meat is tender. Stir occasionally. Add: Thicken to suit with: Mix well and add to chop suey.

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