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Results 1 - 10 of 23 for yogurt fruit muffins

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Preheat oven to 400°F. Line a 12-cup muffin pan with paper liners, or ... salt. Stir in yogurt, milk, melted butter and fruit, stirring only until mixed. ... chopped bananas, raisins, etc.

Combine egg, milk and yogurt in a medium bowl (the ... pan or 12 muffin cups. Add brown sugar, oil ... well. Mix in fruits and nuts, if desired. Pour ... for 20 minutes (muffins) or 25 minutes (cake). ... small lemon is plenty!

Using TV dinner trays or your children's play dishes, arrange foods from the above listed food groups (or use your imagination) on the ...

Make sure you select at least one food from each group.

Preheat oven to 400 degrees. ... squash and chopped fruit, into dry ingredients. Blend ... very well greased muffin tin about 3/4 full. Bake ... dozen medium sized muffins.



Combine oatmeal and sour cream (or yogurt). Stir in melted butter, ... in. Stir in fruit. Bake 375 degrees, paper lined or greased muffin tins, 20-25 minutes. Makes approximately ... 1 cup chocolate chips.

Preheat oven to 400 degrees. ... ingredients. Fold in fruit. Spoon into well greased muffin cups. Bake 20 to 25 ... about 12 medium sized muffins.

Lightly spray muffin tins with cooking spray. Mix ... degrees for 15 minutes or until muffin springs back when lightly touched. Makes 12 muffins.

Lightly spray 12 regular size muffin cups with non-stick spray. Mix oat bran, dried fruit, cinnamon, baking powder, baking ... cup. Bake 30-35 minutes.

Squash/molasses blend can be prepared ... into well greased muffin cups. Bake 20 to 25 ... out clean. Makes about 2 dozen medium sized muffins.

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