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Results 1 - 10 of 252 for week
Combine the first five ingredients, ... keep for several weeks in refrigerator. Muffins can be ... golden brown. Makes four dozen or so muffins.
This candy is an excellent ... will be 3 weeks before the candy has ripened ... Milk. This recipe calls for unsweetened Carnation Evaporated Milk.
Mix all ingredients together. Put ... you need and put in muffin tins. Bake 350 degrees 10 to 12 minutes. Will keep 6 to 8 weeks in refrigerator.
Let stand until soft, then ... in refrigerator 6 weeks. Be sure to stir ... muffins. Bake as needed or bake and freeze. Makes 5-6 dozen muffins.
In large bowl, mix dry ... refrigerator. It will last 6 weeks. When ready to use, pour into greased muffin tins and bake at 400°F for 15 minutes.
Combine dry ingredients in huge ... Store the rest of the batter, covered, in the refrigerator and use as desired. Batter will keep up to 6 weeks.
Mix all dry ingredients first ... Batter lasts 6-7 weeks! Spray muffin tins with Pam - about 3/4 full. Bake at 375 degrees for 15-20 minutes. Enjoy!
Cream the shortening and sugar ... mixture will keep in refrigerator 2 to 3 weeks. Bake in greased muffin tins at 375 degrees for 15 to 20 minutes.
Mix together first 5 ingredients. ... keeps for 6 weeks in closed container in the ... seem thicker when cold but does not need to be thinned.
10. 3 WEEK COLESLAW
Bring to boil: Pour over cabbage, onions and pepper. Put in covered container. Refrigerate 24 hours before using. Will last 3 to 6 weeks.
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