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Results 1 - 10 of 22 for wedding rings
Boil cinnamon sticks in water ... hands to form rings. Preheat oven to 350°F. ... sugar. Allow to cool completely, then store in a ziploc bag.
Defrost 1 can frozen orange ... into 2 quart ring mold. Freeze 24 hours. At ... so that the ring floats to the top. Decorate with mint leaves.
Cream butter, salt and sugar. Add other ingredients and roll into 1-inch balls. Bake at 325°F to 350°F for about 20 minutes. They ...
Sift together flour and salt. Cream shortening and butter with confectioners sugar. Mix flour with shortening mixture. Blend in vanilla, ...
Mix in order given. Roll into small balls about size of finger. Bake at 250 degrees for 20 to 25 minutes.
Cream butter and sugar. Add flour, vanilla and nut meats. Mix well and shape into 1 inch balls. Flatten with fork and bake at 350 degrees ...
Mix butter, flour, vanilla and chopped nuts together, then put into balls on a greased cookie sheet and bake on 350 for 20 minutes. Then ...
Peel and slice 1/2 inch thick the cucumbers. Soak in salt water for at least 3 hours. Then drain. Mix together 1 cup sugar, 1 teaspoon ...
Drain peaches. Overlap slices in bottom of ring mold (1 1/2 quart). Outline ... Spoon into mold. Refrigerate until firm. Serve with mayonnaise.
Cream butter thoroughly, add sugar and vanilla. Gradually add flour and nuts. Make into balls, press with thumb onto ungreased baking ...
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