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Results 1 - 10 of 26 for vinegar sugar pull candy

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Mix water, sugar and vinegar. Stir well. Cook the ... 290°F on a candy thermometer), do not stir while ... can handle and pull back and forth, folding from ... recommended for this recipe.

Boil all together until a ... enough to handle, rub butter on hands and pull (small portions at a time) until light in color. Cut in small pieces.

Mix sugar and vinegar. Cook until it forms ... a large ball, pull (two people pulling is easier) ... inches by rolling candy and twisting each end. Yields 30-40 pieces.

Cook all together slowly until ... not stir after sugar has dissolved.) Pour into a ... enough to handle, pull until porous and light colored. Allow the candy to come in contact with ... be added while pulling.

Boil sugar and water and vinegar to 248 degrees. Add butter ... start pulling, and pull until it turns white. Add ... touch. Leave until candy creams. Then put it in ... well, if kept airtight.



Enough water to melt sugar. Bring sugar and water ... cold water. Add vinegar. Boil until hard ball ... from plates and pull. Need 6 or 8 candy pullers.

Put molasses, sugar, water and vinegar into saucepan and stir; boil ... butter hands and pull until light brown. Pull into ... and cut with scissors.

In a saucepan put molasses, sugar, water and vinegar. Boil until very brittle ... butter hands and pull until light brown. Pull into ... and cut with scissors.

Combine all ingredients. Boil and ... and set in cool place. When the edge is cold, butter hands and pull. Break or cut into bite-size pieces.

On a starry, clear night, ... heavy pot. Cook sugar, vinegar and water, stirring often. Let ... and begin to pull. Keep hands greased and ... recipe for 2-4 pullers.

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