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Results 1 - 10 of 42 for turkey gumbo
My family loves it! Chop ... buttery skillet. Brown turkey in a large skillet. Put ... tomatoes. Serve hot. This recipe should feed 4-5 people. .
Make a roux with flour ... and pepper the turkey. Then saute in the ... meat into a gumbo pot. Saute the onions and ... should be served over rice.
Mix all ingredients together in a large Dutch oven. Simmer until the rice is done and soup is thickened.
Heat broth to boiling. Add ... seasonings, rice and turkey. Cover and cook slowly ... servings of 170 calories each. (May substitute chicken broth.)
5. TURKEY GUMBO
Cut turkey necks up and flour lightly. ... parsley. Simmer for 20 minutes more. Add more broth if desired and sprinkle with parsley. Serves 2 to 4.
After the turkey has been carved, put bones ... longer. Serve with cooked rice and add a dash of gumbo file in each dish, if desired. Serves about 8.
Peel and dice potatoes. Rinse and place in 6 qt. pot. Peel and slice carrots. Slice celery. Rinse both and add to potatoes. Quarter and ...
8. TURKEY GUMBO
In a large pot, boil the turkey carcass. Remove from broth and ... serve, add the turkey, pepper and salt. Cook until well heated. Serve with file.
9. TURKEY GUMBO
In a soup kettle, cover turkey carcass with at least 8 ... cooking. Add file just before serving. Remove bay leaves and serve over hot rice. Serves 8.
10. TURKEY GUMBO
Fry bacon in a Dutch ... additional 30 minutes. Remove bay leaves. Serve gumbo over rice. Add a small amount ... each serving. Yield: 2 quarts.
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