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toasted baguettes
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toasted baguettes
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1.
BRUSCHETTA
Simple, elegant and so flavorful, ... Spoon mixture onto
toasted
bread slices. Serve immediately. Makes ... General Mills, used with permission.
Ingredients: 5 (leaves .. oil ...)
2.
BAKED GOAT CHEESE
You'll get rave reviews from guests when you serve this rich appetizer -- plan to have it ready ahead of time to pop in the oven! Heat ...
Ingredients: 7 (leaves .. oil .. olives .. slices ...)
3.
TOASTED BAGUETTE SLICES WITH PECAN BUTTER, BRIE, AND APPLES
Place baguette slices on cookie sheet; brush with melted butter. Bake 8 minutes or until golden brown in 400 degree oven; cool. Blend ...
Ingredients: 9 (halves .. oil .. pecans .. pieces .. slices .. temperature ...)
4.
CAVIAR AND STEAK TARTARE
In a large chilled bowl, add the first ten ingredients. Mix with a spoon to combine and adjust the seasoning with salt and pepper if ...
Ingredients: 13 (armagnac .. chives .. greens .. hand .. mustard ...)
5.
BAKED ITALIAN HOAGIE DIP
Preheat oven to 350°F. Beat ... dip. Serve with
toasted
baguette slices.NOTE • Can add sliced banana ... pepperoncini, or chopped black olives.
Ingredients: 15 (cheese .. cream .. lettuce .. oregano .. slices. ...)
6.
TOASTED CHEESE ROLLS
Slice the
baguettes
in half lengthwise. Brush each ... 3-5 minutes or until cheese is melted Remove from oven. Top with fresh basil, if desired.
Ingredients: 5 (basil .. cheese .. oil .. parsley ...)
7.
GOAT CHEESE AND HONEY TOASTS
Slice the baguette thinly and
toast
under low broiler (or buy ... of my guests that "hate" goat cheese when I tell them what they've just had.
Ingredients: 3 (honey ...)
8.
BAKED BRIE AND ROASTED GARLIC
Preheat oven to 350 degrees. ... browned and bubbly, 5 to 7 minutes. Serve immediately with garlic and
toasted
baguette slices. Makes 8 servings.
Ingredients: 4 (oil .. salt .. slices ...)
9.
BAKED FRENCH TOAST
Start the day before serving. Cut bread into 1-inch slices. Butter a 9-inch square baking pan or a larger rectangular pan. Arrange bread ...
Ingredients: 12 (almonds .. bread .. cinnamon .. eggs .. extract ...)
10.
CREAMY ONION AND GARLIC SOUP
Saute onions and garlic in butter until tender but not brown, stirring occasionally about 8 minutes. Sprinkle with flour; cook 4 minutes. ...
Ingredients: 13 (cream .. flour .. temperature ...)
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